BDC hosted business, government and sustainability leaders from across Maryland and DC this week for a briefing with EPA representatives. The visit was part of a coordinated effort by the agency to build capacity for organics recycling in the US. Dana Aunkst, Director of the EPA’s Mid-Atlantic Land, Chemical and…

A lot of progress has been made in the past month on the construction of the Maryland Food Center anaerobic digester. Explore the progress through the photos below: The frame of the receiving building and administration building is complete, and the tipping floor where waste will be received is poured.

Food scraps and other organics that are broken down and recycled in the anaerobic digestion process produce renewable energy, but the material left over in the tanks doesn’t completely disappear. …

How would you describe your role at BDC? What is exciting about it for you? My title is Project Coordinator for the E&C department, but my day-to-day role is very fluid. I’ve done work with project management, process engineering, and construction as well. …

We are honored to have been joined by Maryland Governor Larry Hogan, County Executive Dr. Calvin Ball and a number of statewide leaders and businesses to help cut the ribbon on our newest anaerobic digester on the Maryland Food Center campus in Jessup. “For over six and a half years…

Local officials and business owners convened to acknowledge the economic and environmental impacts of anaerobic digestion in Maryland. On Monday, June 21, Bioenergy Devco (BDC) had the pleasure of hosting County Executive Dr. Calvin Ball, the Howard County Economic Development Authority and local business leaders at our Maryland Food Center…

We are proud to introduce our new series, “Conversations with Leadership.” We will be publishing these long-form conversations periodically, giving our community a look inside the minds of the leadership team that keep Bioenergy Devco moving forward with vision and grace. For our first installment, we sat down with Peter…